|
Food Service Director The Food Service Director will be responsible for day to day food service operations including recruitment, staffing, budgeting, strategic planning, and vendor negotiations. The successful candidate will assure high standards of quality and service including menu development, catering and retail venue management. The Food Service Director is responsible for overall satisfaction of the dining program, adherence to regulatory requirements including modified diets and standards of nutrition,. After registering you may be able to apply for this job directly (if still active) on ((None))'s site. Future job matches may be sent from Geebo approved job partners.
|